August is awesome with a month-long breakfast special. And celebrating Elvis Week in August with a tasty sandwich to honor The King. Read up then eat up!
Breakfast Goonies – Throughout August
If you’re expecting to watch the classic ’80s kids movie during breakfast, that’s not what we mean by “Breakfast Goonies” (although, that would be awesome…).
Breakfast Goonies are the August Brunch special created by Executive Chef Mike Holz. These crispy bites are a riff on crab rangoon, the classic Chinese take-out appetizer made from fried wonton wrappers. Our Breakfast Goonies are stuffed with cream cheese, scrambled eggs, bacon, green onions, and then fried to a delicious crisp. A side of savory bacon-garlic jam is just right for dipping. Hurry—after August, these Breakfast Goonies are going…going…gone!
Celebrate Elvis Week in August with The Elvis Sandwich
Every August at Graceland, the famous Elvis Presley mansion in Memphis, they celebrate Elvis Week (with, apparently, even more Elvis-mania than a typical week at Graceland). This year it kicks off the weekend of August 9.
Brunch is a long way from Memphis, but we still love us some Elvis and Graceland. Legend has it Elvis noshed on a unique grilled snack. Our version layers peanut butter, sliced bananas, and honey-cured bacon between thick slices of French toast. We finish with a maple syrup drizzle. All…The…Flavors! You might even say “We’re All Shook Up!”
And lucky for you the Elvis Sandwich is one of our tried-and-true creations. So even though Elvis Week is a short time in August, you can celebrate year-round because this sammie is always on the Brunch menu (spangled jumpsuit optional).