Brunch | Milwaukee Wisconsin Location | Breakfast and Lunch Cafe

Brunch in Milwaukee is a modern cafe serving classic and inventive brunch fare amid cheery, colorful decor in downtown Milwaukee. Open 7 days a week for breakfast and lunch! From French Toast to Chicken and Waffles!

Address:
800 N Plankinton Ave
Milwaukee, WI 53203

Hours:
Monday-Friday: 7am-3pm
Saturday and Sunday: 8am-3pm

Phone:
(414) 210-5381

Please call for reservations of 8 or more (reservations not accepted Sat-Sun)

Venue Rental

Brunch Menu

Catering

Tasty place! We sat at the counter which was very large and didn't feel cramped. Some breakfast restaurant counters can leave you with no elbow space, so this was a nice positive. The food was very tasty. The smores pancakes were delicious without being obnoxiously sugary. The bartenders were very sweet and chatty.read more

stefan keir

14:56 03 Dec 18

A unique take on breakfast and lunch. Everything we had was delicious, and the place had a fun vibe to it. Lots of options and our party had a lot of the options. Recommend the chicken and waffle sandwich, and the avocado blt. I have been told that some of the specials at Brunch will blow your mind, so the next time I am in Milwaukee I may check this place out againread more

Brian Bleeker

15:45 02 Dec 18

We walked from a nearby hotel, and it was worth braving the cold for - awesome food. Didn't love the high top table we got, but that's a personal preference (and we didn't have to wait for it, so worth the trade-off). I had the vegan hash (Brussels sprouts! Sweet potatoes!) + eggs, and would seriously eat that dish every weekend if we lived in MKE. So so good!read more

Ellen Wehrman

01:13 15 Nov 18

‹

›

Google Rating

4.1

Brunch

4.1

stefan keir

14:56 03 Dec 18

Tasty place! We sat at the counter which was very large and didn't feel cramped. Some breakfast restaurant counters can leave you with no elbow space, so this was a nice positive. The food was very tasty. The smores pancakes were delicious without being obnoxiously sugary. The bartenders were very sweet and chatty.read more

Brian Bleeker

15:45 02 Dec 18

A unique take on breakfast and lunch. Everything we had was delicious, and the place had a fun vibe to it. Lots of options and our party had a lot of the options. Recommend the chicken and waffle sandwich, and the avocado blt. I have been told that some of the specials at Brunch will blow your mind, so the next time I am in Milwaukee I may check this place out againread more

Ellen Wehrman

01:13 15 Nov 18

We walked from a nearby hotel, and it was worth braving the cold for - awesome food. Didn't love the high top table we got, but that's a personal preference (and we didn't have to wait for it, so worth the trade-off). I had the vegan hash (Brussels sprouts! Sweet potatoes!) + eggs, and would seriously eat that dish every weekend if we lived in MKE. So so good!read more

See All Reviews Write a review

Avoid the Parking Struggle!

Brunch downtown Milwaukee now offers FREE parking to our customers in the surface lot across from Rock Bottom!

Once parked in the lot, choose “Brunch Parking” from the payment kiosk, bring us the receipt, and we will validate your parking for you!

All Week

The Loaded Tater
Tater Tots, pulled pork, corn, black beans, pepperjack cheese, scrambled eggs, pico de gallo, and chimichurri

Monday

Service Industry Brunch
(for our hard working Service Industry friends)
25% off entire bill
$20 Bottle Service mimosas
$5 Bloody Marys

Thursday

$6.00 Ron Swanson Special
3 pieces of bacon + 3 eggs any style

Friday

Flight Fridays
Buy one Bloody Mary or Mimosa flight, get another one for 1/2 off

Executive Chef Mike Holz

Michael Holz is proud to serve you innovative and upscale cuisine as the executive chef at Brunch. Originally from Stevens Point, Wisconsin, Michael has been in the restaurant industry for over 20 years. He has previously served as executive chef at The Knick and Evolution, both located in downtown Milwaukee.

He loves the creative atmosphere at Brunch and looks forward to serving you some of his favorite dishes, including smoked whitefish spread and Brunch spaetzle. In his time outside of work, Michael enjoys spending time with his wife Kellie and son Lincoln.